Special Processes –
Secondary Plant Substances
from Natural Raw Materials

These secondary plant substances form a chemically highly heterogeneous group of ingredients, which are used on the basis of either proven or supposed healthpromoting properties. The growing market for these “nutraceuticals” and their use as “functional food” requires extraction processes in which decanters from GEA Westfalia Separator ensure extraction which is as gentle as it is specific and efficient.

The key benefit of these decanters lies in their flexibility. Engineering developments reflect the wide variety of plant raw materials to be processed, and they can be perfectly adjusted to suit the requirements in question simply by changing machine parameters. They can be combined with a wide variety of treatment processes and in each case, ensure the product properties required with convincing quality. The innovative flexibility of the decanters allows each producer to manufacture an individual product to suit individual requirements.

GEA Westfalia Separator decanters accordingly play a key role in the extraction of widely varying substances. One specialty is the extraction of “radical scavengers” such as beta-carotene from carrots, and lycopene, the red colour in tomatoes.
Phenolic compounds such as resveratrol, which has a cancer-inhibiting effect, are extracted from red grapes.
These decanters which treat the product gently are also perfectly suited to the extraction of betalaine from beetroot. Betalaine gives beetroot its typical colour and is used as a natural colour in the meat and confectionery industries.